Wiesencafe Zloam

The chef Barbara understands her art of baking with full passion

• Homemade cakes & tarts
• Homemade pastries
• Desserts
• Breakfast on order possible

Small cold & hot dishes Barbara Pointl is a trained confectioner with a passion! You can tell by the homemade pastries that are made with love. You also need something sweet for a special occasion (wedding, baptism, birthday and much more), then you are exactly right with Barbara!

With a lot of creativity & attention to detail I bake your sweet dream, according to your ideas!

(Unpredictable closing days may be necessary, please understand!)